Anchor Hotel, Barge & Seabed Restaurant

Telephone 01880 820577

       
 

 
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Michelin guide 2016

 

 

 

 
The Sea Bed Restaurant - Typical Dinner Menu

Anchor Hotel Tarbert Sea Bed Restaurant Menu Head
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To Start...    
     
A Wee Scotch Twist Selection   £8.95

Stornoway black pudding & tattie scone stack, haggis neeps & tatties, Cullen skink & a wee something else???

   
     
Chefs Home-made Soup   £4.95
Served with rustic Home-made bread    
     
Chicken, Vegetable or Prawn Spring Roll   £6.50
Asian slaw, plum sauce    
     
Duo of Haggis & Stornoway Black Pudding Bon Bons   £6.25
Haggis rolled in oatmeal, black pudding rolled in crispy breadcrumbs, beetroot & chilli chutney    
     
West Coast Scallops starter £10.75
Stornoway black pudding, cauliflower puree   main     £22.00
     
Duck, Redcurrant & Juniper Berry Parfait   £6.95
Arran oatcakes, petit Salad    
     
Locally Landed Langoustines  starter £12.95
Served hot with garlic butter    main £21.95
     
     
West Coast Mussels   starter  £8.75
Choice of: Cider &p; apple, tomato, basil & bacon, mariniere or Thai spiced   main     £15.75
     
Duo of Goats Cheese & Applewood Smoked Cheese Croquettes   £6.50
Micro herb, Spiced apple dressing    
     
West Coast Oysters 3 : £6.50
Served Au natural on a bed of crushed ice or baked with Spring Onion, Honey & Whisky   6 : £10.75
    12 : £18.95
     
     
     
The Main Event...    
     
Oven Slow Roasted Beef   £14.75
Champ mashed potatoes, silver skin onion & smoked bacon jus    
     
Traditional Battered or Breaded Fish n Chips   £10.95
Hand cut chips, pea puree, muslin wrapped lemon, oyster shell filled with tartare sauce    
     
Pork 2 ways   £15.95
Roast pork belly, rosti potato. Pork medallion, apple puree, Shiraz & redcurrant jus    
     
Pan Seared Seabass   £17.95
Chive mash, permento crisps, crayfish beurre blanc    
     
Steak & Loch Fyne Ale Pie   £12.50
Panache of vegetables with a choice of hand cut chips or buttered mashed potatoes    
     
Seafood Curry   £15.75
Braised rice, poppadum    
     
Game Casserole   £16.50
Fluffy cheddar & chive dumplings, chunky root vegetables    
     
Oven Baked Citrus & Herb Crusted Salmon   £15.75
Crushed new potatoes, Maldon salted samphire, brown butter sauce    
     
Chargrilled 8oz Ribeye Steak   £21.95
Café de Paris Butter, roasted vine tomatoes, button mushrooms, hand cut chips (See side orders for additional Sauces & accompaniments)    
     
     
     

Side Orders / Accompaniments…

   

Onion Rings (£3.00) Butter Mashed Potatoes (£2.95)
House Salad (£3.00) Green Vegetable selection (£2.50)
Twice Cooked Hand Cut Chips (£2.95) Garlic Butter (£3.00)
Pepper, Blue cheese, whisky or Béarnaise Sauce (£2.95)

***Please ask to see our list of Daily Specials***

*Lobster Available on Request*

 

   
     
     
     

Some of the seafood items will contain shells Whilst every care is taken, some shell may remain in shellfish, and some bones may remain in fish. Should you have any dietary requirements, please let us know and we will be happy to help. Please note that all of our food is cooked from fresh, and as such, waiting times may vary.

   
     
Anchor Hotel Tarbert Sea Bed Restaurant Menu Foot
 

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