Anchor Hotel, Barge & Seabed Restaurant

Telephone 01880 820577

       
 

 
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Michelin guide 2016

 

 
The Sea Bed Restaurant - Speciality Menu

Anchor Hotel Tarbert Sea Bed Restaurant Menu Head
     
Cullen Skink   £4.95

Smoked haddock, leeks & potatoes

   
     
Loch Fyne Oysters 3 : £4.50
Au natural or Grilled with Blue Cheese & Bacon   6 : £8.00
    8 : £12.00
    12 : £16.00
     
Local Langoustines   £10.95 (s)
Grilled in garlic butter, with lemon & house salad (+ chips)     £19.95 (m)
     
King Scallops   £10.95 (s)
Pan-seared with garlic, shallots, peppers & chorizo (+chips)     £19.95 (m)
     
Seabed’s Cullen Skink Risotto   £6.95 (s)
Smoked haddock & leeks, in a dill & cream sauce     £12.95 (m)
     
West Coast Mussels   £6.95 (s)
Au natural With white wine, shallots, garlic & cream, Or with a tomato sauce     £12.95 (m)
     
Seafood Platter   £19.95

mussels, scallops, langoustines, haddock & salmon with white wine, shallots, garlic & cream or with a tomato sauce

   
     
     
Seafood Linguine   £17.95

mussels, scallops, king prawns & langoustines with white wine, shallots, garlic & cream or with a tomato sauce

   
     
     
     

Some of the seafood items will contain shells Whilst every care is taken, some shell may remain in shellfish, and some bones may remain in fish. Should you have any dietary requirements, please let us know and we will be happy to help. Please note that all of our food is cooked from fresh, and as such, waiting times may vary.

   
     
Anchor Hotel Tarbert Sea Bed Restaurant Menu Foot
 

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